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(Reuters Health) – Women with diets rich in vegetables, fruit and legumes may have a somewhat decreased risk of developing one type of breast cancer, a new study suggestsReuters Health) – Women with diets rich in vegetables, fruit and legumes may have a somewhat decreased risk of developing one type of breast cancer, a new study suggests.

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American Association of Naturopathic Physicians

International Congress on Naturopathic Medicine

Institute for Natural Medicine